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	<title>Comments on: Bookslut Reviews &#8220;Kitchen Confidential&#8221;</title>
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	<link>http://www.anthonybourdain.net/bookslut-reviews-kitchen-confidential</link>
	<description>World Traveler, Author, and Chef: Anthony Bourdain</description>
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		<title>By: Matt</title>
		<link>http://www.anthonybourdain.net/bookslut-reviews-kitchen-confidential/comment-page-2#comment-5340</link>
		<dc:creator>Matt</dc:creator>
		<pubDate>Thu, 15 Jul 2010 16:11:38 +0000</pubDate>
		<guid isPermaLink="false">http://www.anthonybourdain.net/bookslut-reviews-kitchen-confidential#comment-5340</guid>
		<description>Bob smithmire is a doush bag.  Anthony, your the man and my friends and I love your show.</description>
		<content:encoded><![CDATA[<p>Bob smithmire is a doush bag.  Anthony, your the man and my friends and I love your show.</p>
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		<title>By: Zahid H B</title>
		<link>http://www.anthonybourdain.net/bookslut-reviews-kitchen-confidential/comment-page-2#comment-5331</link>
		<dc:creator>Zahid H B</dc:creator>
		<pubDate>Fri, 09 Jul 2010 10:58:20 +0000</pubDate>
		<guid isPermaLink="false">http://www.anthonybourdain.net/bookslut-reviews-kitchen-confidential#comment-5331</guid>
		<description>About Kitcehn Confidental, I do not agree with the authors dismissing of vegeterian food as a non entity.  He should include India in his next travel tour, and will know the subtle taste and vast vareity avaible to enhance and please the taste buds.  I am a regular meat eater who enjoys his meat and sea food, but also appreciate the array of spice and veggies which are so good. Maybe if he cannot travel to India, he should hop over to Edison N. J. and see and try for himself the vast choices both in the grocery stores and restaurents.</description>
		<content:encoded><![CDATA[<p>About Kitcehn Confidental, I do not agree with the authors dismissing of vegeterian food as a non entity.  He should include India in his next travel tour, and will know the subtle taste and vast vareity avaible to enhance and please the taste buds.  I am a regular meat eater who enjoys his meat and sea food, but also appreciate the array of spice and veggies which are so good. Maybe if he cannot travel to India, he should hop over to Edison N. J. and see and try for himself the vast choices both in the grocery stores and restaurents.</p>
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		<title>By: Bianca</title>
		<link>http://www.anthonybourdain.net/bookslut-reviews-kitchen-confidential/comment-page-2#comment-5317</link>
		<dc:creator>Bianca</dc:creator>
		<pubDate>Tue, 22 Jun 2010 14:02:40 +0000</pubDate>
		<guid isPermaLink="false">http://www.anthonybourdain.net/bookslut-reviews-kitchen-confidential#comment-5317</guid>
		<description>I am a true fan of the show. I love that you share your experiences of food and travel with the world, so that we may enjoy and somewhat experience what you go through as well. I have read a few comments on this page, some who are loyal fans and give kind, supporting words. And then there are some who are assholes and choose to share their opinions with others (who probably could give a damn), but hey I guess they have the right as well. I just wanted to say, that I am a supportive fan, absolutely love the shows, plan on reading some of your works, and envy your job b/c I would absolutely love to travel, experience different cultures and most importantly...EAT! Keep doing what you do, b/c ya do it well. 

P.S.-you are also kinda sexy, for a older, semi-white haired, quick witted white guy...:)(no offense to Otavia (I hope I spelled that right))</description>
		<content:encoded><![CDATA[<p>I am a true fan of the show. I love that you share your experiences of food and travel with the world, so that we may enjoy and somewhat experience what you go through as well. I have read a few comments on this page, some who are loyal fans and give kind, supporting words. And then there are some who are assholes and choose to share their opinions with others (who probably could give a damn), but hey I guess they have the right as well. I just wanted to say, that I am a supportive fan, absolutely love the shows, plan on reading some of your works, and envy your job b/c I would absolutely love to travel, experience different cultures and most importantly&#8230;EAT! Keep doing what you do, b/c ya do it well. </p>
<p>P.S.-you are also kinda sexy, for a older, semi-white haired, quick witted white guy&#8230;:)(no offense to Otavia (I hope I spelled that right))</p>
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		<title>By: louise</title>
		<link>http://www.anthonybourdain.net/bookslut-reviews-kitchen-confidential/comment-page-2#comment-5314</link>
		<dc:creator>louise</dc:creator>
		<pubDate>Wed, 16 Jun 2010 04:24:32 +0000</pubDate>
		<guid isPermaLink="false">http://www.anthonybourdain.net/bookslut-reviews-kitchen-confidential#comment-5314</guid>
		<description>I HAVE READ KITHEN CONFIDENTIAL TWICE. I PLAN TO READ IT AGAIN. EVERY READ, I PICK UP A LITTLE MORE INSIGHT OF THIS BUSINESS.  I WAS A RESTURANT MGR FOR OVER 20YRS AND NOW A BUTCHER/MEAT PROCESSOR FOR OVER 15 YEARS.  I CAN RELATE TO ALL YOUR EXPERINCES. THANKS FOR REMINDING ME THE IMPORTANCE OF THE FOOD SERVICE INDUSTRY.</description>
		<content:encoded><![CDATA[<p>I HAVE READ KITHEN CONFIDENTIAL TWICE. I PLAN TO READ IT AGAIN. EVERY READ, I PICK UP A LITTLE MORE INSIGHT OF THIS BUSINESS.  I WAS A RESTURANT MGR FOR OVER 20YRS AND NOW A BUTCHER/MEAT PROCESSOR FOR OVER 15 YEARS.  I CAN RELATE TO ALL YOUR EXPERINCES. THANKS FOR REMINDING ME THE IMPORTANCE OF THE FOOD SERVICE INDUSTRY.</p>
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		<title>By: Tama</title>
		<link>http://www.anthonybourdain.net/bookslut-reviews-kitchen-confidential/comment-page-2#comment-5309</link>
		<dc:creator>Tama</dc:creator>
		<pubDate>Mon, 07 Jun 2010 12:45:52 +0000</pubDate>
		<guid isPermaLink="false">http://www.anthonybourdain.net/bookslut-reviews-kitchen-confidential#comment-5309</guid>
		<description>&quot;Kitchen Confidential&quot; is a great Rabelasian read. You&#039;re a very talented writer! However, after reading your book, I would never eat anything out of your kitchen--in my opinion, you have no morals or values when it comes to cleanliness and sanitation! But, that won&#039;t keep me from continuing to enjoy your TV show which is an intriguing window to international street food and always well-scripted and entertaining.</description>
		<content:encoded><![CDATA[<p>&#8220;Kitchen Confidential&#8221; is a great Rabelasian read. You&#8217;re a very talented writer! However, after reading your book, I would never eat anything out of your kitchen&#8211;in my opinion, you have no morals or values when it comes to cleanliness and sanitation! But, that won&#8217;t keep me from continuing to enjoy your TV show which is an intriguing window to international street food and always well-scripted and entertaining.</p>
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		<title>By: Bob Smithmire</title>
		<link>http://www.anthonybourdain.net/bookslut-reviews-kitchen-confidential/comment-page-2#comment-5288</link>
		<dc:creator>Bob Smithmire</dc:creator>
		<pubDate>Sat, 22 May 2010 06:09:51 +0000</pubDate>
		<guid isPermaLink="false">http://www.anthonybourdain.net/bookslut-reviews-kitchen-confidential#comment-5288</guid>
		<description>Tony, your comments on Cooper 360 concerning the Tea Party were retarded. You made yourself out to be the smarmy, sammich making pussy that I&#039;ve always suspected you of being. I suggest you educate yourself or just avoid political discussion all together. 

PS... the white people comment was classy, pandering to all your limp wrist Leftist dick riders I see.....</description>
		<content:encoded><![CDATA[<p>Tony, your comments on Cooper 360 concerning the Tea Party were retarded. You made yourself out to be the smarmy, sammich making pussy that I&#8217;ve always suspected you of being. I suggest you educate yourself or just avoid political discussion all together. </p>
<p>PS&#8230; the white people comment was classy, pandering to all your limp wrist Leftist dick riders I see&#8230;..</p>
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		<title>By: Alex</title>
		<link>http://www.anthonybourdain.net/bookslut-reviews-kitchen-confidential/comment-page-2#comment-5285</link>
		<dc:creator>Alex</dc:creator>
		<pubDate>Wed, 19 May 2010 16:39:50 +0000</pubDate>
		<guid isPermaLink="false">http://www.anthonybourdain.net/bookslut-reviews-kitchen-confidential#comment-5285</guid>
		<description>I actually really liked kitchen confidential. The characters were actually somewhat intelligent, unlike most shows on TV. and it would have been nice for Fox to actually give the show a chance, rather than only airing a couple episodes before canceling.</description>
		<content:encoded><![CDATA[<p>I actually really liked kitchen confidential. The characters were actually somewhat intelligent, unlike most shows on TV. and it would have been nice for Fox to actually give the show a chance, rather than only airing a couple episodes before canceling.</p>
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		<title>By: John</title>
		<link>http://www.anthonybourdain.net/bookslut-reviews-kitchen-confidential/comment-page-2#comment-5280</link>
		<dc:creator>John</dc:creator>
		<pubDate>Sat, 08 May 2010 04:08:40 +0000</pubDate>
		<guid isPermaLink="false">http://www.anthonybourdain.net/bookslut-reviews-kitchen-confidential#comment-5280</guid>
		<description>Bourdain, I love your show and don&#039;t like to miss an episode, but stop with the frikin liberal stupid comments. Are you an Alan Colms Fagat laydown give the country to the scum fks liberal? Didn&#039;t like that?Yea I don&#039;t want to hear your politicts either. Keep yourshow about food stupid.</description>
		<content:encoded><![CDATA[<p>Bourdain, I love your show and don&#8217;t like to miss an episode, but stop with the frikin liberal stupid comments. Are you an Alan Colms Fagat laydown give the country to the scum fks liberal? Didn&#8217;t like that?Yea I don&#8217;t want to hear your politicts either. Keep yourshow about food stupid.</p>
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		<title>By: Butz</title>
		<link>http://www.anthonybourdain.net/bookslut-reviews-kitchen-confidential/comment-page-2#comment-5271</link>
		<dc:creator>Butz</dc:creator>
		<pubDate>Sun, 25 Apr 2010 16:22:07 +0000</pubDate>
		<guid isPermaLink="false">http://www.anthonybourdain.net/bookslut-reviews-kitchen-confidential#comment-5271</guid>
		<description>When are Steven and Adam coming out with their books?  There&#039;s a top rated television reality show opportunity here with these two creatures of chaos!</description>
		<content:encoded><![CDATA[<p>When are Steven and Adam coming out with their books?  There&#8217;s a top rated television reality show opportunity here with these two creatures of chaos!</p>
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		<title>By: RvG</title>
		<link>http://www.anthonybourdain.net/bookslut-reviews-kitchen-confidential/comment-page-2#comment-5243</link>
		<dc:creator>RvG</dc:creator>
		<pubDate>Wed, 24 Mar 2010 22:51:35 +0000</pubDate>
		<guid isPermaLink="false">http://www.anthonybourdain.net/bookslut-reviews-kitchen-confidential#comment-5243</guid>
		<description>Mister Bourdain,

Finally got your book &quot;Kitchen Confidential&quot; through import channel because it&#039;s not in bookstores here in Holland. But loving it!! Thanks.
Why isn&#039;t the discovery channel here in Holland broadcasting your show anymore? They only went up to season 5. Why ? Well if you have enough time and are willing, come to Holland here. Take care sir!</description>
		<content:encoded><![CDATA[<p>Mister Bourdain,</p>
<p>Finally got your book &#8220;Kitchen Confidential&#8221; through import channel because it&#8217;s not in bookstores here in Holland. But loving it!! Thanks.<br />
Why isn&#8217;t the discovery channel here in Holland broadcasting your show anymore? They only went up to season 5. Why ? Well if you have enough time and are willing, come to Holland here. Take care sir!</p>
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