Powells.com interviews Tony about his latest book, The Nasty Bits: Collected Varietal Cuts, Useable Trim, Scraps, and Bones. Check out the full interview here.
The book that started it all. Hands-down, Bourdain's best book to-date. This'll knock your socks off, whether you're a foodie or not.
Bourdain in the News
Sucking a little less: Emmy winner Anthony Bourdain on his Brazilian Jiu-jitsu addiction, his new book and wondering ... Fresh off another Emmy win for his outstanding Parts Unknown series, Anthony Bourdain continues to be a man with more irons in the fire than most ambitious men and women are capable of tending. To say that he is driven would be a gross understatement.The last time I spoke with this wonder of time bending, he had just started training at Renzo Gracie's Brazilian Jiu-jitsu Academy and was ...
Find Where To Eat In A New City By Trolling Foodies When you are looking for the best local eats in your travels, forget the guide books. Chef and travel show host Anthony Bourdain says you should go online and troll the city’s foodies for information. More »
About Anthony Bourdain
Anthony Bourdain is a celebrity chef, world traveler, bestselling author, and host of The Travel Channel's Anthony Bourdain: No Reservations.
"My whole life, cooking has been about control. Traveling and eating are about letting things happen."
- Anthony Bourdain