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	<title>Comments on: On Extreme Cuisine, Bourdain Notes: &#8220;Chewing some antibiotics is a small price to pay.&#8221;</title>
	<atom:link href="http://www.anthonybourdain.net/on-extreme-cuisine-bourdain-notes-chewing-some-antibiotics-is-a-small-price-to-pay/feed" rel="self" type="application/rss+xml" />
	<link>http://www.anthonybourdain.net/on-extreme-cuisine-bourdain-notes-chewing-some-antibiotics-is-a-small-price-to-pay</link>
	<description>World Traveler, Author, and Chef: Anthony Bourdain</description>
	<lastBuildDate>Mon, 26 Jul 2010 04:22:34 -0700</lastBuildDate>
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		<title>By: Tracy</title>
		<link>http://www.anthonybourdain.net/on-extreme-cuisine-bourdain-notes-chewing-some-antibiotics-is-a-small-price-to-pay/comment-page-1#comment-5343</link>
		<dc:creator>Tracy</dc:creator>
		<pubDate>Tue, 20 Jul 2010 19:19:44 +0000</pubDate>
		<guid isPermaLink="false">http://www.anthonybourdain.net/on-extreme-cuisine-bourdain-notes-chewing-some-antibiotics-is-a-small-price-to-pay#comment-5343</guid>
		<description>A great episode and a great example of respect, something our culture seems to have lost. Love the show, we DRV all the time!</description>
		<content:encoded><![CDATA[<p>A great episode and a great example of respect, something our culture seems to have lost. Love the show, we DRV all the time!</p>
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		<title>By: John</title>
		<link>http://www.anthonybourdain.net/on-extreme-cuisine-bourdain-notes-chewing-some-antibiotics-is-a-small-price-to-pay/comment-page-1#comment-5279</link>
		<dc:creator>John</dc:creator>
		<pubDate>Fri, 07 May 2010 04:14:53 +0000</pubDate>
		<guid isPermaLink="false">http://www.anthonybourdain.net/on-extreme-cuisine-bourdain-notes-chewing-some-antibiotics-is-a-small-price-to-pay#comment-5279</guid>
		<description>Love the show until you decide to make stupid liberal comments. When you made a dumb comment about Hannity I thought, you pussy think like that girly Alan Colms, and lost a lot of respect. Keep your comments on food dumb ass.</description>
		<content:encoded><![CDATA[<p>Love the show until you decide to make stupid liberal comments. When you made a dumb comment about Hannity I thought, you pussy think like that girly Alan Colms, and lost a lot of respect. Keep your comments on food dumb ass.</p>
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		<title>By: Jorge E. Olazabal</title>
		<link>http://www.anthonybourdain.net/on-extreme-cuisine-bourdain-notes-chewing-some-antibiotics-is-a-small-price-to-pay/comment-page-1#comment-5236</link>
		<dc:creator>Jorge E. Olazabal</dc:creator>
		<pubDate>Tue, 16 Mar 2010 03:20:42 +0000</pubDate>
		<guid isPermaLink="false">http://www.anthonybourdain.net/on-extreme-cuisine-bourdain-notes-chewing-some-antibiotics-is-a-small-price-to-pay#comment-5236</guid>
		<description>Tony,
I&#039;ve been hooked on  your show for years now!
I&#039;m a former US Marina, Business Owner and world traveler. Have been in many of the places you&#039;ve eaten. You are refreshing and are the best ambassador we have to date! You and your friends can travel to any other country and show them that we Americans are fun and real!
I truly look forward to seeing you in Florida or perhaps when you need a spanish speaking translator. I will continue to watch and look forward to meating with you someday!

Best Regards,

Jorge E. Olazabal
Sarasota, FL</description>
		<content:encoded><![CDATA[<p>Tony,<br />
I&#8217;ve been hooked on  your show for years now!<br />
I&#8217;m a former US Marina, Business Owner and world traveler. Have been in many of the places you&#8217;ve eaten. You are refreshing and are the best ambassador we have to date! You and your friends can travel to any other country and show them that we Americans are fun and real!<br />
I truly look forward to seeing you in Florida or perhaps when you need a spanish speaking translator. I will continue to watch and look forward to meating with you someday!</p>
<p>Best Regards,</p>
<p>Jorge E. Olazabal<br />
Sarasota, FL</p>
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		<title>By: Pamela Sawers</title>
		<link>http://www.anthonybourdain.net/on-extreme-cuisine-bourdain-notes-chewing-some-antibiotics-is-a-small-price-to-pay/comment-page-1#comment-5215</link>
		<dc:creator>Pamela Sawers</dc:creator>
		<pubDate>Sun, 28 Feb 2010 23:14:12 +0000</pubDate>
		<guid isPermaLink="false">http://www.anthonybourdain.net/on-extreme-cuisine-bourdain-notes-chewing-some-antibiotics-is-a-small-price-to-pay#comment-5215</guid>
		<description>Dearest Tony,

I live right around the corner from the Hominy Grill in Charleston, Sc.   I am sorry I did not have a chance to stop in and greet you.   I know you loved the big and Nasty....but right across the street from the Hominy is my favorite restaurant, LANA, a mediterainean place.    Maybe you can stop in again 2 Charleston.   We have many places here, not just Jestine&#039;s and the Hominy... and honestly, if you want real Charleston soul food, you need 2 hit Dave&#039;s....It&#039;s Pig&#039;s feet and ox tail for sure!</description>
		<content:encoded><![CDATA[<p>Dearest Tony,</p>
<p>I live right around the corner from the Hominy Grill in Charleston, Sc.   I am sorry I did not have a chance to stop in and greet you.   I know you loved the big and Nasty&#8230;.but right across the street from the Hominy is my favorite restaurant, LANA, a mediterainean place.    Maybe you can stop in again 2 Charleston.   We have many places here, not just Jestine&#8217;s and the Hominy&#8230; and honestly, if you want real Charleston soul food, you need 2 hit Dave&#8217;s&#8230;.It&#8217;s Pig&#8217;s feet and ox tail for sure!</p>
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		<title>By: A.K.A. Kerry A.</title>
		<link>http://www.anthonybourdain.net/on-extreme-cuisine-bourdain-notes-chewing-some-antibiotics-is-a-small-price-to-pay/comment-page-1#comment-5169</link>
		<dc:creator>A.K.A. Kerry A.</dc:creator>
		<pubDate>Tue, 26 Jan 2010 22:28:35 +0000</pubDate>
		<guid isPermaLink="false">http://www.anthonybourdain.net/on-extreme-cuisine-bourdain-notes-chewing-some-antibiotics-is-a-small-price-to-pay#comment-5169</guid>
		<description>Tony Bourdain...Good Tony? Bad Tony? SEXY Tony.....</description>
		<content:encoded><![CDATA[<p>Tony Bourdain&#8230;Good Tony? Bad Tony? SEXY Tony&#8230;..</p>
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		<title>By: Donna Wolper</title>
		<link>http://www.anthonybourdain.net/on-extreme-cuisine-bourdain-notes-chewing-some-antibiotics-is-a-small-price-to-pay/comment-page-1#comment-5097</link>
		<dc:creator>Donna Wolper</dc:creator>
		<pubDate>Sun, 13 Sep 2009 20:13:34 +0000</pubDate>
		<guid isPermaLink="false">http://www.anthonybourdain.net/on-extreme-cuisine-bourdain-notes-chewing-some-antibiotics-is-a-small-price-to-pay#comment-5097</guid>
		<description>Interested in a small, expat, fishing village in Mexico with a history of hippies, druggies, good food of all sorts, mountains, waterfalls, jungle, eccentrics that has no cars or roads, only got electricity 5 years ago and is home to artists and musicians from all over.
A place where locals will eat tahone stew, catch wild boars, host rodeos, make some of the best tacos and live in simple palapas.
Oh, and the only way to get there is still by panga/boat.
And an annual croquet tournament and monthly full moon fires are the backdrop for a food feast.</description>
		<content:encoded><![CDATA[<p>Interested in a small, expat, fishing village in Mexico with a history of hippies, druggies, good food of all sorts, mountains, waterfalls, jungle, eccentrics that has no cars or roads, only got electricity 5 years ago and is home to artists and musicians from all over.<br />
A place where locals will eat tahone stew, catch wild boars, host rodeos, make some of the best tacos and live in simple palapas.<br />
Oh, and the only way to get there is still by panga/boat.<br />
And an annual croquet tournament and monthly full moon fires are the backdrop for a food feast.</p>
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		<title>By: kel</title>
		<link>http://www.anthonybourdain.net/on-extreme-cuisine-bourdain-notes-chewing-some-antibiotics-is-a-small-price-to-pay/comment-page-1#comment-5093</link>
		<dc:creator>kel</dc:creator>
		<pubDate>Wed, 09 Sep 2009 06:07:56 +0000</pubDate>
		<guid isPermaLink="false">http://www.anthonybourdain.net/on-extreme-cuisine-bourdain-notes-chewing-some-antibiotics-is-a-small-price-to-pay#comment-5093</guid>
		<description>also, if he does come to BOSTON, neither Cambridge, Allston nor Somerville are even in the same county just metro suburbs outside the city. plenty of culture and better food to be found in our area.</description>
		<content:encoded><![CDATA[<p>also, if he does come to BOSTON, neither Cambridge, Allston nor Somerville are even in the same county just metro suburbs outside the city. plenty of culture and better food to be found in our area.</p>
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		<title>By: kel</title>
		<link>http://www.anthonybourdain.net/on-extreme-cuisine-bourdain-notes-chewing-some-antibiotics-is-a-small-price-to-pay/comment-page-1#comment-5092</link>
		<dc:creator>kel</dc:creator>
		<pubDate>Wed, 09 Sep 2009 05:53:59 +0000</pubDate>
		<guid isPermaLink="false">http://www.anthonybourdain.net/on-extreme-cuisine-bourdain-notes-chewing-some-antibiotics-is-a-small-price-to-pay#comment-5092</guid>
		<description>&#039;becca, if Tony comes to Boston he absolutely must go to (btw, it&#039;s spelled:) fanueil hall to the union oyster house. it&#039;s only the oldest restaurant in the US, not to some overpriced yuppy hangout.</description>
		<content:encoded><![CDATA[<p>&#8216;becca, if Tony comes to Boston he absolutely must go to (btw, it&#8217;s spelled:) fanueil hall to the union oyster house. it&#8217;s only the oldest restaurant in the US, not to some overpriced yuppy hangout.</p>
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		<title>By: Rebecca</title>
		<link>http://www.anthonybourdain.net/on-extreme-cuisine-bourdain-notes-chewing-some-antibiotics-is-a-small-price-to-pay/comment-page-1#comment-5080</link>
		<dc:creator>Rebecca</dc:creator>
		<pubDate>Mon, 17 Aug 2009 02:27:04 +0000</pubDate>
		<guid isPermaLink="false">http://www.anthonybourdain.net/on-extreme-cuisine-bourdain-notes-chewing-some-antibiotics-is-a-small-price-to-pay#comment-5080</guid>
		<description>Stay out of Fenway, Fanieul Hall and Quincy Market-PLEASE come and explore Boston. I&#039;ve lived in Asia, explored Europe, grew up frequenting NYC, I understand it&#039;s not the culinary capitol of the world but it&#039;s also not just clam chowder and bakes beans!! 

Gitlo Dim Sum in Alston 

The Cellar, Cambridge MA. The Chef there is using all organic/fresh ingredients. Soups are amazing. focuses on herbs. Will Gilson is the chef of Garden at the Cellar in Cambridge, Massachusetts and the consulting chef at The Herb Lyceum in Groton, Massachusetts. www.gardenatthecellar.com

Alchemist Restaurant, Jamaica Plain-mixing JP licks ice cream and Boston Brewery brew and blues. www.alchemistlounge.com 

Dok Bua-kitshy Thai-former food mart now housing the best Thai in Brookline, MA

Hungry Mother for the best fried cat fish http://www.hungrymothercambridge.com/

No9park
http://www.no9park.com/ in Boston-showcasing a great female chef 

Mulligans in Boston for the best carved sandwiches

James Hook &amp; Co Shell Fish
www.jameshooklobster.com
BEST LOBSTER ROLL 

Plow and Star for the best southern american and Irish influenced brunch in Cambridge, celebrating the characters of Central Square and rated one of the best bars in the country-live music or go for Sunday chicken and fish fry 

The North End in Boston for dessert-rivalry b/w Modern Pastry and Mikes Pastry...But it turns out the best pastry is at Marie&#039;s and Marie is a good story-lots of history homemade everything-amazing bread. 

Bakerys:

Sweet &#039;N Nasty in Boston
Rosie&#039;s Bakery in Somerville, MA

Explore portuguese food and brazilian neighborhoods in Somerville-there are tons of brazilian bbq places-MEAT, MEAT, MEAT. How can you go wrong:

Churrasco in Somerville</description>
		<content:encoded><![CDATA[<p>Stay out of Fenway, Fanieul Hall and Quincy Market-PLEASE come and explore Boston. I&#8217;ve lived in Asia, explored Europe, grew up frequenting NYC, I understand it&#8217;s not the culinary capitol of the world but it&#8217;s also not just clam chowder and bakes beans!! </p>
<p>Gitlo Dim Sum in Alston </p>
<p>The Cellar, Cambridge MA. The Chef there is using all organic/fresh ingredients. Soups are amazing. focuses on herbs. Will Gilson is the chef of Garden at the Cellar in Cambridge, Massachusetts and the consulting chef at The Herb Lyceum in Groton, Massachusetts. <a href="http://www.gardenatthecellar.com" rel="nofollow">http://www.gardenatthecellar.com</a></p>
<p>Alchemist Restaurant, Jamaica Plain-mixing JP licks ice cream and Boston Brewery brew and blues. <a href="http://www.alchemistlounge.com" rel="nofollow">http://www.alchemistlounge.com</a> </p>
<p>Dok Bua-kitshy Thai-former food mart now housing the best Thai in Brookline, MA</p>
<p>Hungry Mother for the best fried cat fish <a href="http://www.hungrymothercambridge.com/" rel="nofollow">http://www.hungrymothercambridge.com/</a></p>
<p>No9park<br />
<a href="http://www.no9park.com/" rel="nofollow">http://www.no9park.com/</a> in Boston-showcasing a great female chef </p>
<p>Mulligans in Boston for the best carved sandwiches</p>
<p>James Hook &amp; Co Shell Fish<br />
<a href="http://www.jameshooklobster.com" rel="nofollow">http://www.jameshooklobster.com</a><br />
BEST LOBSTER ROLL </p>
<p>Plow and Star for the best southern american and Irish influenced brunch in Cambridge, celebrating the characters of Central Square and rated one of the best bars in the country-live music or go for Sunday chicken and fish fry </p>
<p>The North End in Boston for dessert-rivalry b/w Modern Pastry and Mikes Pastry&#8230;But it turns out the best pastry is at Marie&#8217;s and Marie is a good story-lots of history homemade everything-amazing bread. </p>
<p>Bakerys:</p>
<p>Sweet &#8216;N Nasty in Boston<br />
Rosie&#8217;s Bakery in Somerville, MA</p>
<p>Explore portuguese food and brazilian neighborhoods in Somerville-there are tons of brazilian bbq places-MEAT, MEAT, MEAT. How can you go wrong:</p>
<p>Churrasco in Somerville</p>
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		<title>By: Eibee</title>
		<link>http://www.anthonybourdain.net/on-extreme-cuisine-bourdain-notes-chewing-some-antibiotics-is-a-small-price-to-pay/comment-page-1#comment-5074</link>
		<dc:creator>Eibee</dc:creator>
		<pubDate>Fri, 07 Aug 2009 21:19:13 +0000</pubDate>
		<guid isPermaLink="false">http://www.anthonybourdain.net/on-extreme-cuisine-bourdain-notes-chewing-some-antibiotics-is-a-small-price-to-pay#comment-5074</guid>
		<description>So lucky to experience these things... indeed, chewing antibiotics is a small price to pay for an experience of a lifetime! People should understand we only live once!</description>
		<content:encoded><![CDATA[<p>So lucky to experience these things&#8230; indeed, chewing antibiotics is a small price to pay for an experience of a lifetime! People should understand we only live once!</p>
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